Work

Vitamin E: A Possible Preventative Measure for CTE

Öffentlichkeit Deposited

MLA citation style (9th ed.)

Roth, Dylan, and Dargis, Cameron. Vitamin E: A Possible Preventative Measure for Cte. . 2018. mushare.marian.edu/concern/generic_works/8b9b57e0-cdbf-47bd-bd2c-07641eb64141?locale=de.

APA citation style (7th ed.)

R. Dylan, & D. Cameron. (2018). Vitamin E: A Possible Preventative Measure for CTE. https://mushare.marian.edu/concern/generic_works/8b9b57e0-cdbf-47bd-bd2c-07641eb64141?locale=de

Chicago citation style (CMOS 17, author-date)

Roth, Dylan, and Dargis, Cameron. Vitamin E: A Possible Preventative Measure for Cte. 2018. https://mushare.marian.edu/concern/generic_works/8b9b57e0-cdbf-47bd-bd2c-07641eb64141?locale=de.

Note: These citations are programmatically generated and may be incomplete.

Introduction This experiment is aimed to aide all future athletes. •The brain injury known as CTE can only be diagnosed after death and upon autopsy. •Upon research, what causes this is non-heme Iron deposits in the brain cause radical oxygen species that damage the nerve cells. •Causes many different mental and physical problems •Research on Vitamin E showed that it can accept radical oxygen species and increase neurological health. •We will be testing these affects on yeast samples Hypothesis If yeast is treated with Vitamin E before being exposed to radical oxygen species via non-heme iron, then it will have a higher survivability than the non-treated yeast samples.

Creator
Language
Stichwort
Date created
Resource type
Source
  • Undergraduate Research Symposium

  • urs15

Rights statement

Beziehungen

Beziehungen

In Collection:

Objekte